Opportunity Details
COCINERO- PROYECTO DE TALLERES DE COCINA Y CONFECCIÓN DE ALIMENTOS
PROYECTO DE TALLERES DE COCINA Y CONFECCIÓN DE ALIMENTOS
*SOLO VOLUNTARIOS*
COCINERO DE COMEDOR COMUNITARIO
→ Dirección física:
Universidad del Sagrado Corazón, Santurce/ Centro Pastoral cocina de COMESA
→Propósito:
Servir a estudiantes Universitarios
→ Requisito: Certificación de manejo de alimentos
→ Horarios:
Lunes a jueves
8:00-12:00PM
→Tareas:
-Limpieza
-Fregar
-Servir a estudiantes
-Cocinar
-Trabajar en equipo
-Higiene del área
CONTACTO:
Iris Nuñez
787-728-1515 Ext. #1381
Age Minimum (with Adult): 18+, Minimum Age:18+
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